Great food isn’t just a treat for the taste buds—it’s an experience that delights the eyes, the heart, and the soul. And in Florence, where tradition and quality meet, every bite is a journey through history.
This tour will take you on a delicious adventure through one of the city’s most authentic markets, Sant’Ambrogio, where we’ll explore the best local ingredients, from fresh vegetables to meats, bread, and wine. We won’t just visit—we’ll experience the market like true Florentines, engaging with local vendors and learning the secrets of quality Tuscan products.
A journey through Florence’s flavors
We’ll start the day in the best way possible: with a classic Italian breakfast in a historic café. Alongside an authentic espresso, we’ll taste a traditional Florentine pastry, the perfect way to begin our culinary adventure.
Then, we’ll dive into the vibrant world of the Sant’Ambrogio Market, where we’ll experience the lively atmosphere, meet local traders, and discover how to shop for fresh, seasonal ingredients like a true Florentine.
During the visit, we’ll sample some of Tuscany’s most beloved specialties:
- Schiacciata all’olio, a deliciously crispy olive oil flatbread.
- Prosciutto and Tuscan salami, paired with pecorino cheese.
- A stop at the butcher’s section, where we’ll learn how to recognize an authentic bistecca alla fiorentina, the most famous steak in Florence.
- A visit to a special shop that sells only organic and farm-to-table products.
Wine, street food, and a sweet finale
Next, we’ll indulge in a wine and olive oil tasting, celebrating Tuscany’s rich culinary heritage.
But food in Florence isn’t just about sit-down meals—it’s also about street food! We’ll discover what Florentines love to eat on the go, enjoying an authentic taste of local life.
And to end our food journey on a high note? A real Italian gelato! According to tradition, gelato was invented in Florence in the 16th century for the powerful Medici family, making it the perfect final touch to our experience.
Special option: This tour can be combined with “Hand Made in Florence”, creating a 4-hour experience that blends the best of Florentine cuisine with the city’s rich artisan traditions!